一小段英文翻译!!!快!!
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热心网友
帮忙翻译下面的一段话，人工的，拒绝软件！！谢谢！!
随着我国国民经济稳定快速地增长，国民收入水平也有了明显的提高。在大好形势的推动下，我国的餐饮市场表现出旺盛的发展，餐饮消费成为拉动全年消费需求稳定增长的重要力量。而在餐饮业中，连锁经营已成为推动我国餐饮业快速发展的主要经营模式。伴随连锁经营模式的快速发展，连锁餐饮业的许多弊端也日益显露出来，其中连锁餐饮业服务质量管理就是影响企业发展的重要问题。因此，本文探讨如何提高连锁餐饮的服务质量，以强化企业的竞争力。
Along with the stable and rapid growth of national economy of our country , nationwide income level has obtain a striking improvement , Under the impetus of the excellent situation , The catering industry has exhibited a flourishing and prosperous development. The consumption of catering industry has the important force that pulled the stable increase of the consumption of the whole year . during catering industry , chain-store operation has become the main operational mode of rapid development of catering industry of our country, accompanied by the rapid development of chain-store operational mode , many disadvantages of chain-store catering industry are increasingly exposed among which the management of service quality of chain-store catering industry are the main problems influencing the development of the enterprises , therefore, This text has explored and discussed how to enhance the service quality of chain-store catering to intensify and strengthen the competiveness of the enterprises .
纯人工翻译，如果满意，请立即采纳，谢谢！
热心网友
With thefastgrowth of China's nationaleconomy,the national income levelhas been improved obviously.In the promotion ofthe excellent situation,the cateringmarket performance ofChina'sbooming development,food and beverage consumptionhas become an important driving force forthe steady growth ofthe annualconsumption demand.While in thecateringindustry,chain operation hasbecome the mainmode of operationto promote the rapid development ofChina's catering industry.With the rapid development ofchain business model,manydisadvantages ofchain catering industryis becoming more and moreimportantquestion,which iscatering industry service qualitymanagementof enterprise development.Therefore,this paper discusses how toimprove thefoodquality of service,in order to strengthenthe competitiveness of enterprises.
热心网友
Along with our country national economy stability growth quickly, national income level also had obvious enhancement. Under the impetus of the excellent situation, China's catering market showed a strong development, food consumption has become an important force pull the stable growth of consumer demand throughout the year. In restaurants, chain operation has become to promote the rapid development of catering industry the main business model. Along with the rapid development of chain business model, chain restaurant industry also increasingly exposed many shortcomings, the chain restaurant industry service quality management is to influence enterprise development an important issue. Therefore, this article discusses how to improve service quality of chain restaurants, to strengthen the competitiveness of enterprises.
热心网友
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热心网友
Our per capital income has increased fairly high attributed to out GNP's grown significantly. In such condition, our food and beverage (F&B) industry has also performed well during this period, F&B plays an important role in our annual consumption demand and has gained progressively in consumption demand. Many F&B outlets are now in chain store operations and this mode of operation has become a mojor force in F&B. However, such fast developed chain store operation has shown some weaknesses in F&B industry, such as their quality in services management would be a major factor in their corporate development. Hence, this article looks into how to improve the quality service in F&B and to enhace their competitiveness in the industry.
